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UID:1e0e342cdfd99ceaa0f0d79ad4551e10
CATEGORIES:Classes
SUMMARY:Pioneer Pantry: A Homeschoolers Frontier Feast at Chef's in Progress
LOCATION:811 SW 44th Street Suite #3, Cape Coral
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:Step back in time and discover how America’s early settlers cooked—right fr
 om your kitchen!<br />On the Menu<br />Campfire Chicken Foil Packs<br />Ten
 der chicken, potatoes, and root vegetables seasoned with frontier-style her
 bs and spices, cooked in individual foil “Dutch ovens.”<br />Cowboy Caviar 
 (Bean & Corn Salad)<br />A hearty, protein-packed salad of beans, sweet cor
 n, bell peppers, and onions tossed in a zesty cider-vinegar dressing—perfec
 t for a pioneer picnic.<br /><br />What You’ll Learn<br />Homestead Cooking
  Techniques: Building balanced meals with simple, shelf-stable ingredients.
 <br />Knife & Prep Skills: Safe dicing, layering, and sealing foil packets 
 for hands-on learning.<br />Settler History & Science: How early Americans 
 made meals over open fires—and the chemistry behind foil-pack cooking.
DTSTAMP:20260626T080456Z
DTSTART;TZID=America/New_York:20250825T120000
DTEND;TZID=America/New_York:20250825T143000
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